Hayden Quinn Chats About Sheep Kidneys, The Hoff and Budgie Smugglers!
As part of the Crave Sydney International Food Festival, I interviewed a former Masterchef Australia contestant, Hayden Quinn just before I had a chat to Celebrity Chef Bill Granger.
Hayden Quinn used to be a professional lifeguard before he was thrown into the spotlight, and now is pursuing a career in food and cooking.
He’s a laid back character and was happy to talk to me about all sorts of silly stuff about food, especially the not so glamourous aspects of it such as experimenting with mutton!
The Hayden Quinn Interview
Here is my funny 3 minute chat with Hayden. By the way, if you need some Australian Slang translation, ‘Budgie Smugglers’ are the tight fitting male swimwear that some men shouldn’t wear to the beach. Other international names for this wonder of swim clothing are ‘Banana Hammock’ and ‘Meat Hangers’.
You get the idea!
More Hayden Quinn Stuff
Hayden Quinn is working on few projects, but check out some stuff from Masterchef Australia.
Funny interview – he looks like you can go up to him in the street and say hi!
[Reply]
Anthony The Travel Tart Reply:
November 26th, 2011 at 12:17 pm
Yeah he’s good value and laid back!
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